My friends (who I trust on where to dine) have been telling
me about King of Falafel in Kissimmee and I finally got time to meet them there
for lunch.
Because of their praise I knew it was going to be good,
however I did not expect it to be this good!
Turns out this place
(located in a small strip mall – if you blink you might miss it) has been
opened since 2009 and has gained all of its business by word of mouth and great
customer reviews.
We walked in, grabbed a seat and were greeted by their very
friendly staff who took our order.
We started off with a dozen
Falafel
(Crushed Chick peas mixed with parsley, spices and fried in
vegetable oil, served with tahini sauce $5.99)
I must say that I have had a lot of Falafel in my day, and
this was probably the tastiest I have ever had.
The outside was super-crispy, and the inside was fresh and
packed with flavor.
Now to drink they have what is labeled as “Tamarindo” and it
is a self-serve (yay-free refills) Tamarind-flavored juice/drink. I’m sure it
is not for everyone’s palette but I loved it and found it quite addicting.
Now most of the entrees come with your choice of Soup.
I had the Harira.
(Moroccan style soup with tomato base mixed with celery,
lentils, cilantro, parsley, spices and chick peas)
I also found this to be really flavorful, with just the
right amount of spice.
Then my Vegetarian Plate arrived.
(Hummus, Babaghanouj, Tabouleh, Falafel and stuffed Grape
Leaves $9.49)
I really enjoyed the freshness of everything. The Falafel
was indeed my favorite so I am very glad that we had the appetizer, because the
two on this plate wouldn’t have been enough.
A basket of Pita was also served on the side.
My friend ordered the Chicken Ticka.
(Chunks of marinated chicken and a spicy hot blend charbroiled
to perfection, served with rice and roasted vegetables $9.99)
I had a bite and although it was a little too spicy for my
tastes I still thought it was pretty good.
Then for dessert I had two Baklavas, one Pistachio and one
Walnut.
They were perfectly cooked and just sweet enough. Both were
good but I preferred the Pistachio over the Walnut.
I am very excited to return to King of Falafel, I just wish
they were closer to where I live.
Seems a good restaurant. The ambience of this restaurant make me remind of a lovely Boston restaurants where I used to visit with my college friends. Well, fried Crushed Chick peas mixed with parsley looks tempting. I haven’t tried tahini sauce, but seems interesting.
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